Another Saturday, another day at the farmers market in Aspen, where we have secured a solid space amongst the other booths that are filled with fresh produce, colorful artwork, and unique crafts. In our space, we always plant our large freezers firmly on the ground. The great white freezers hold cuts of fine grass-fed, grain-finished, beef. The various cuts are just waiting to be turned into delicious family dinners or backyard BBQ goodness. With the variety of options that we offer, the possibilities are endless.
Along with the cuts of meat, we offer several additional items, including the always popular beef jerky. If you swing by at the right time, you might catch one of us handing out free samples, and hopefully that is enough to entice you to grab a bag for yourself or a friend. You’ll also find dog biscuits nestled in between the Nieslanik Beef hats for sale. Also, since we are talking dogs, we do sell dog bones as well. You’ll also see us repping amazing products from the Marble Distilling Co., feel free to ask us why when you stop by. The Aspen Saturday Market is a great place to spend a couple hours on a Saturday, where the streets are abuzz with live music as locals and tourists meander and intermingle, and there is a variety of food, artwork, and accessories to partake in or to gawk at. All of this is set in amongst the captivating views that Aspen has to offer, with cascading mountain peaks, pristine historical buildings, and sweeping valleys. There is a lot to discover, and along your way we hope that you will stop by to snag a cut of meat or two, trust us, your taste-buds won’t hate you for it.
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AuthorJerilyn Nieslanik Archives
October 2019
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